Sustainable travellers have been enjoying eco-tourism, safaris, and adventure travel with Mantis since 2000. Rooted in conservation, Mantis pursues sustainable business practices and develops tourism products that are respectful of the environment and communities in which they operate.
Chef de Partie – Middle Eastern & Moroccan cuisine
Commis – Middle Eastern & Moroccan cuisine
Demi Chef de Partie – Middle Eastern & Moroccan cuisine
Lifeguard – Bahrain Lifeguard Certification Required
Sales Executive – Groups & Events
Assistant Sales Manager – Groups & Events
Demi Chef De Partie (Hot Kitchen)
Lifeguard – Bahrain Lifeguard Certification Required
