by What an incredible finish to the event at the Dubai World Trade Centre. We closed out Day 4 with a series of high-impact meetings, fantastic industry connections, and inspiring conversations about the future of travel, hospitality, and luxury destination experiences.
A massive thank you to everyone who stopped by, connected with our team, and shared their insights over the past few days.
Kitchen Steward (Employee Canteen)
F&B Attendant (Employee Canteen)
Jr. Sous Chef (Employee Canteen)
F&B Captain – Choix (By Pierre Gagnaire)
Chef De Partie – Pierre’s (By Pierre Gagnaire)
Culinary Apprentice (Commis 3)
