July 4, 2026
Join The World-Class Team At Shangri-La Hotels Jobs Malaysia

Join The World-Class Team At Shangri-La Hotels Jobs Malaysia

Join The World-Class Team At Shangri-La Hotels Jobs Malaysia :

Overview
Shangri-La Hotels is a globally renowned luxury hospitality brand recognized for delivering exceptional guest experiences and world-class service standards across Malaysia. The company promotes a professional workplace culture focused on excellence, innovation, and continuous employee development.

Company Profile
Shangri-La Hotels operates prestigious hospitality properties that provide luxury accommodation, fine dining, wellness facilities, meeting spaces, and personalized guest services for business and leisure travelers. The company offers opportunities across a variety of departments, including front office operations, food and beverage services, housekeeping, administration, guest relations, sales, and hotel management. Employees work in a collaborative environment where professionalism, teamwork, and guest satisfaction are highly valued. Through comprehensive training programs and career development initiatives, Shangri-La Hotels supports professional growth while maintaining strong standards of quality, operational excellence, and luxury hospitality service.

Boilerman

Security Manager / Assistant Security Manager

Finance Executive – Cost Control

Learning & Development Manager

Assistant Front Office Manager

Executive Housekeeper

Senior Technician

Chargeman

Service Associate – Spa Coordinator

Events Manager

Revenue Optimization Manager

Service Leader – Safety & Security

Service Manager – Duty Manager

Director of Business Development

Service Manager-Engineering (Duty Engineer)

Assistant Food & Beverage Manager

Director of Food & Beverage

Assistant Director of Sales

Service Manager – Procurement

Events Coordinator

Assistant Events Manager

Service Associate C – Telephone Operator

Chef De Cuisine

Human Resources Executive

Bellman – Bus Driver

Spa Therapist

Communications Manager

Sales Manager

Administrator(Kitchen)

Human Resources Manager

Hygiene Manager

Service Associate- Finance Risk Control

Sous Chef – Pastry

Service Leader – Finance Risk Control

Events Executive

Concierge

Night Manager

Sous Chef

Food & Beverage Admin Coordinator

Kitchen Admin Coordinator

Duty Engineer

Duty Manager

Assistant Banquet Manager

Service Leader -Finance (Income Auditor)