October 21, 2026
IHG Hotels Dubai Luxury Hospitality Careers and Executive Job Opportunities

IHG Hotels Dubai Luxury Hospitality Careers and Executive Job Opportunities

IHG Hotels Dubai Luxury Hospitality Careers and Executive Job Opportunities :

Overview

IHG Hotels & Resorts is a leading international hospitality company operating a diverse portfolio of luxury, premium, and lifestyle hotel brands worldwide. In Dubai, IHG properties deliver exceptional guest experiences through elegant accommodations, fine dining, modern facilities, and professional hospitality services.

Company Profile

IHG Hotels & Resorts operates a wide range of hotels in Dubai, including renowned brands such as InterContinental, Crowne Plaza, voco, Holiday Inn, and Hotel Indigo. Its hospitality operations encompass guest relations, front office management, housekeeping, food and beverage, culinary services, engineering, finance, human resources, sales, marketing, and executive leadership. The company emphasizes service excellence, teamwork, innovation, and professional development while maintaining high standards across its properties. With its diverse hotel portfolio and international presence, IHG offers a dynamic professional environment for individuals seeking to develop their expertise and build careers in Dubai’s luxury hospitality and hotel management industry.

F&B Server

Bartender

Commis II (Butchery)

Food & Beverages Attendant

Food & Beverage Hostess

Demi Chef De Partie – Bakery

Housekeeping Attendant

Reservations Assistant

Front Desk Agent

Junior Sous Chef – French Pastry

Steward

Bell Person

Assistant Director of Sales – Leisure & Mice

HVAC Technician

Hostess

Pool Recreation Attendant

Reservations Agent

Cluster Sales Coordinator

Intern – Sustainability Department

Head Chef

Laundry Supervisor

Barista

Outlets Manager

Receiving Clerk

General Technician

Executive Lounge Assistant

Senior Chef de Partie

Guest Service Assistant

Commis II (Pastry)

Public Area Attendant

Public Area Team Leader

Restaurants & Bar General Manager

Guest Relations Agent

Culinary Apprentice (Commis III)

Cluster Beverage Manager

Cluster Reservations Agent

Assistant Bar Manager (Head Mixologist)

Chief Concierge

Banquet Manager

Assistant IRD Manager

Lifestyle Manager (Guest Relations Manager)

Chef de Partie (Pastry)

Stewarding Supervisor

Commis 1 (Bakery)

Bell Attendant

Guest Experience Agent

Chef De Partie – Cold Kitchen

Food & Beverage Agent

Junior Sous Chef

Accounts Payable Cum General Cashier

Cost Controller Supervisor

Room Attendant

Cluster Senior Corporate Sales Manager

Food and Beverage Attendant

Club Lounge Attendant

Host/Hostess

Commis II

F&B Captain

Security Supervisor

Spa Therapist

Residences Concierge Supervisor

Residences Liaison

Security Shift Leader

Receiving Clerk Cum Storekeeper

Cluster Director of Food & Beverage

Executive Assistant Manager

Food & Beverage Attendant

Assistant Director of Sales

Reservations Host

Executive Sous Chef

Cluster Executive Pastry

Executive Housekeeper

Cost Controller / Business Analyst

Yoga Instructor

F&B Attendant

Guest Experience Agent

Security Officer

Receiving Clerk cum Storekeeper

Door Person / Bell Person

F&B Assistant

Duty Manager

Recreation & Spa Manager – Wellness

Housekeeping Supervisor

Food & Beverage Host (Restaurant)

Electrician

Residences Bell Host

Commis Chef