A leading global hospitality company with a portfolio of 25 world-class brands comprising 9,000 properties and over 1.3 million rooms, in 141 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed over 3 billion guests in its more than 100-year history.
Assistant Restaurant Manager (Pool & Beach)
Chef de Partie (Bakery/ Pastry)
Assistant Housekeeping Manager
Assistant Executive Housekeeper
Civil Technician (Hotel Maintenance)
Demi Chef de Partie (Pastry / Bakery )
Kitchen and Lanudry Technician
