by JW Marriott is part of Marriott International’s luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes their associates come first. Because if you’re happy, their guests will be happy.
Assistant Restaurant Manager- Nomadia
Assistant Sous Chef – Neo Tamaki / Hand Roll Shop
Bartender – VNTG (Wine and Cheese)
Captain – All Day Dining Kitchen Six
Captain – VNTG (Wine and Cheese)
Chef de Partie – Indian Cuisine
Commis – Main Kitchen (Banquet Hot)
Demi Chef de Partie – Japanese Cuisine
Demi Chef de Partie – Pool Bar
Demi Chef de Partie – Steakhouse
F&B Service Expert – All Day Dining Kitchen Six
F&B Service Expert – BWT Sports Bar
F&B Service Expert – In Room Dining
F&B Service Expert – JW Market
F&B Service Expert – La Farine
F&B Service Expert – VNTG (Wine and Cheese)
Food Services Supervisor- VNTG (Wine and Cheese)
General Support Specialist – Front Office
Guest Arrival Expert ( Bellman )
Host/Hostess – Banquet Department
Hostess – VNTG (Wine and Cheese)
Junior Sommelier – VNTG (Wine and Cheese)
Lifestyle Bartender – Banquet Department
Loss Prevention – Administrator (Female)
Loss Prevention Supervisor – Emirati
Multi Property Assistant Sales Manager – Leisure
Multi-Property Sales Manager-Catering
Sales Manager-Outside Catering
