July 22, 2026
Holiday Inn Hotel Jobs Recruitment

Holiday Inn Hotel Jobs Recruitment

More than an iconic place to stay, Holiday Inn Hotels are a place to be in the moment–gathered to celebrate with family, laughing with friends, sharing a meal with the team, or just for some well-deserved me-time. No matter the reason you travel, when you’re here, you’re right where you’re meant to be.

Room Attendant

Front Desk Supervisor

Night Auditor

Chef Commis

Line Cook

Building Maintenance

Houseperson

Line Cook

Bartender

Steward

Guest Service Agent / Receptionist

Guest Services Officer

Graphic Designer

MARKETING EXECUTIVE

RESERVATION AGENT

SALES EXECUTIVE

Front Office Assistant

Event & Wedding Executive

Executive Chef

Night Manager

Demi Chef De partie

Night Auditor

Guest Services Manager

Executive Chef

Assistant Front Office Manager

Sous Chef

Food & Beverage Attendant

Sales Executive

Commis 1 – Hot Kitchen

Maintenance Supervisor

Food & Beverages Supervisor

Health Club Reception & Sales Supervisor

F&B Captain

Demi Chef de Partie

Business Development Executive

Hotel Services Manager

Chief Steward

Human Resources Coordinator

Commis Chef

Chef de Partie

Financial Accountant

Commis I – Pastry & Bakery

Guest Service Agent – Bell Services

Room Attendant

Kitchen Technician

Sales Manager- Travel Trade

Security Officer

Housekeeping Supervisor

Rooms Division Manager

Engineer Associate

Housekeeping Attendant

Assistant Manager Front Office

Housekeeping Attendant (Part-time)

Food and Beverage Manager

Night Auditor

Security Manager

F&B Team Leader

Attendant Health Club/Spa/Pool

Officer Security

Housekeeper Team Leader

Attendant Room

Team Member (F&B Service)

Sales Manager – Holiday Inn Nashville Vanderbilt

Attendant Room Holiday Inn

Human Resources Manager –

HR Officer

Sales Executive

Financial Controller

Room Attendant – Part Time

Reservation Associate

Venue Manager – Food & Beverage (Full Time)

F&B Server (Restaurant)

Food and Beverage Attendant – Part time

HR Manager

Assistant/ Event Manager

Front Desk Agent

Asst . Manager- Catering Sales

Group Conference & Events Sales executive

Server Restaurant

Pastry Chef

Junior Sous Chef/ Sous Chef

Finance Manager

Sales & Marketing Director

Technician

Housekeeping

Nurse

Food and Beverage Attendant – Part Time